1/2 Teaspoon Provides:
Fermented Resveratrol. . . . . . . . . . . . . . . . . . . . . . . .100 mg
[from Giant Knotweed (Polygonum cuspidatum)] fermented in a probiotic culture1
Other Ingredients: Purified Water, Organic Alcohol, Organic Molasses
1Probiotic culture inactivated after fermentation; preserved with organic alcohol
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