Instructions:

1.Put the first six Ingredients into a medium pan and heat to just below simmering.

2.Remove from the heat and sprinkle in the gelatin, whisking thoroughly until melted and the liquid is frothy.

3.Allow cooling slightly. The gelatin will not set the drink; it is there to thicken it slightly.

4.Pour into 4 glasses, let cool, and then refrigerate until needed. Add a sprinkling of mace before serving.