Colicron Duo (15 tabs + 15 caps)
$49.95
Berberine and Quercetin
Two natural compounds with plenty of literature research supporting their beneficial activity on inflammatory gut conditions. In particular, they exert anti-inflammatory and antioxidant activities, support the integrity of the intestinal barrier and berberine is also an antimicrobial molecule.
Lactobacillus rhamnosus GG
One of the most studied and known probiotics, rebalances gut microbiota, favouring the proliferation of beneficial, commensal bacterial species. A balanced gut microbiota exerts positive effects on bowel movements and restores intestinal barrier integrity. LGG also exerts anti-inflammatory activity, mitigates diarrhea episodes and clinical studies support its use in the induction and maintenance of remission of UC.
Palmitoylethanolamide (PEA)
PEA is a compound with analgesic and anti-inflammatory properties, naturally present in our body. It also positively regulates GI transit.
Undaria (Wakami edible seaweed)
It protects PEA in the gut, which can persist longer, so also its benefits will last longer.
Hericium erinaceus
It is an edible and medicinal mushroom with immunomodulatory, prebiotic and reparative effects.
Description
Berberine and Quercetin
Synergistic state-of-the-art formula, made in Italy.
‑ Berberine and Quercetin: are two natural compound with plenty of literature research supporting their beneficial activity on gut health.
‑ Lactobacillus rhamnosus GG: is one of the most studied and known probiotics, rebalances gut microbiota, favouring the proliferation of beneficial, commensal bacterial species. A balanced gut microbiota exerts positive effects on bowel movements and restores intestinal barrier integrity.
‑ Hericium: is a medicinal mushroom; it exerts immunomodulatory effects, and it improves quantitatively, qualitatively and functionally the intestinal microbiota.
‑ Palmitoylethanolamide (PEA): is a naturally occurring molecule in our body; its supplementation strengthens its positive effects.
‑ Undaria: is a brown seaweed and a source of fucoxanthin, which is converted in fucoxanthinol in the gut. This molecule inhibits the PEA-degrading enzyme in the gut. In this way, PEA can persist in the gut and exerts its beneficial effects.
In few weeks of supplementation, your gut health will be generally improved.
